OUR STORY

Our idea was simple, to take everyone’s favourite Polish staple and reinvent it for a new audience. 

As proud UK born, second generation Poles, our experience of food growing up was always a marriage of cultures.

Travelling around the world, we were further exposed to exciting flavours; inspiring us to collect recipes, take cookery classes with local chefs and experiment when back home. After cooking pierogi with some left over chicken, chorizo and a sprinkling of spices - Rogi was born!

 

Traditional Polish food is rich and delicious but simple, often using just a small number of locally sourced ingredients. Rogi’s aim is to stay true to the humble pierog, while channelling the rich variety of flavours in global cuisine.